PUMPKIN SPICED LATTE

(serves two)
Kit:
Medium sized saucepan
Whisk
Mug
Ingredients:
Golden Milk 
2 teaspoons reishi powder
½ teaspoon turmeric powder
¼ teaspoon ginger powder
¼ teaspoon pumpkin spice 
Method:
Add Kuka espresso, pumpkin syrup, reishi, pumpkin, ginger and turmeric spices to a saucepan over medium heat and whisk to combine.
 Once simmering add oat milk and heat for a further 2-3 minutes. Don't boil!.
Divide into two mugs and enjoy.

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